What is Native Whey and what does it mean?
You may have seen the term “Native Whey” used quite frequently, let us break down the facts, science and health benefits of this truly innovative form of protein powder, unlike anything else you used before.
We all know the standard Whey Protein supplements that have been around for years, so why is Native Whey protein different? This superior form of Whey Protein is gaining popularity as a premium option to add to your supplement regime. Keep reading to understand what sets Native Whey Protein apart as a high-performance supplement and why it will become your new protein of choice!
WHAT MAKES NATIVE WHEY DIFFERENT?
1. NATIVE WHEY VS. REGULAR WHEY PROTEIN
Did you know that regular Whey protein is derived from the by-product of cheese? Not many people do, but this means that milk is first treated with heat (which destroys the high vitamin content of dairy foods) and then chemically processed to separate the Whey. It is then blended and added into your favourite supplement brand’s protein powder.
This is where Native Whey is different. It undergoes a unique processing method which means that Native Whey protein comes directly from Farm Fresh Milk. It’s then treated in a uniquely natural way to ensure it remains as close to the original protein source as possible.
Here is how it is made;
2. NO HEAT OR CHEMICAL PROCESSSING WITH NATIVE WHEY
Our Native Whey protein sets itself apart through undergoing a state-of-the-art extraction process. Fresh Grass-Fed Cold Milk is filtered through an intricate, delicate and finely tuned process of microfiltration, nanofiltration and low temperature drying to avoid damaging the protein structures.
This direct process allows the intact protein to be digested by our bodies in a more natural way, without the unnecessary chemicals and additives that some companies use to develop traditional whey protein. These traditional processing methods using heat tend to result in an over-processed form of Whey protein. This is classified as ‘denaturing’, which really explains the process in itself (de-natured) but additionally contains a lower nutrient and amino acid profile. Our Superior Native Whey is classified as undenatured, making it the first choice for bodybuilders, athletes and anyone wanting the best protein powder available.
PRODUCTION OF CHEESE DERIVED WHEY PROTEIN VS NATIVE WHEY PROTEIN
3. HIGHER LEUCINE LEVELS AND BIO-AVALABILITY WITH NATIVE WHEY PROTEIN
High quality ingredients, innovative filtration and no additives gives you a protein supplement that is more bioavailable and able to assist with recovery to a greater extent. Native Whey’s complete protein structures ensure it has higher levels of BCAAs & EAAs. Most notably our Native Whey Protein contain higher levels of Leucine & L-Glutamine than standard Whey.
Leucine is the main building block behind muscular growth and repair as it is responsible for activating Muscle Protein Synthesis- the higher the Leucine, the better the rate of lean muscle building and recovery. L-Glutamine also plays an important role in recovery and has been shown to protect against the stressors your body experiences during intense periods or training.
Supplementing with a product which contains higher amounts of protein, BCAAs, EAAs, Leucine and L-Glutamine per serving such as TITAN Native Whey, can allow you to maintain your strength and power and keep you feeling fit and healthy.
4. SUPERIOR MUSCLE ADAPTATION AND RECOVERY WITH NATIVE WHEY
Research has shown that Native Whey proteins produce superior muscle power compared with standard Whey proteins through a faster absorption rate and an increased level of naturally occurring amino acids, especially Leucine. This has also been shown to promote a faster rate of recovery and neuromuscular adaptation post-training compared to your standard protein supplement.
SHOULD I TRY OUT NATIVE WHEY PROTEIN?
The superior filtration methods and innovative advances in Native Whey protein production make Native Whey UNRIVALLED in terms Quality, Amino Acid profile and Speed of Absorption, Due to the direct sourcing from Fresh Grass-Fed Cows Milk (and not from the chemical processed cheese by-product whey protein), the taste is Creamier and more Delicious!
This premium form of whey can attract a higher price than cheaper forms of whey protein, but as you can see, Native Whey is a Superior Form of Protein. High Quality Ingredients & Minimal Processing creates a Clean, Pure and Highly Functional Protein Supplement. If you are interested in maximizing your training adaptations, making TITAN Native Whey Protein the Foundation of your Supplement Stack is a Foolproof method to reach your Goals.
 *Garcia-Vicencio et al. A Moderate Supplementation of Native Whey Protein Promotes Better Muscle Training and Recovery Adaptations Than Standard Whey Protein – A 12-Week Electrical Stimulation and Plyometrics Training Study. Frontiers in Physiol. 2018;9:1312.